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ServSafe® Certification & Training

Professional Food Safety Excellence in Charlotte, NC.

Get Certified by a Pro who Lives the Code. In the hospitality industry, safety isn't just a requirement—it’s the foundation of your reputation. Shef Shaun is a Certified ServSafe® Instructor and Proctor dedicated to helping Charlotte’s culinary leaders achieve 100% compliance with the latest FDA Food Code. Whether you are an individual manager looking to level up or a restaurant owner protecting your business, we provide the expert instruction you need to pass with confidence.

Our Training Programs

1. The Manager Review & Exam (Express)

Ideal for experienced professionals needing a refresh before the exam.

  • Duration: 4 Hours (Instruction + Proctored Exam)

  • What’s Included: Focused review of high-risk areas, official ANSI-accredited exam, and same-day results (for online exams).

  • Investment: Starting at $165 per person

 

2. The Full-Day Masterclass (Comprehensive)

The gold standard for new managers or teams seeking a total safety culture shift.

  • Duration: 8 Hours (Intensive Instruction + Proctored Exam)

  • What’s Included: Deep dive into foodborne illness prevention, time/temperature controls, cleaning/sanitation, and the full ServSafe textbook curriculum.

  • Investment: Starting at $225 per person

 

3. Private & Group On-Site Training

We bring the classroom to your kitchen. Need your entire leadership team certified at once? Shef Shaun offers on-site training at your facility, customized to your specific kitchen layout and operational challenges.

  • Investment: Contact for a custom group quote.

Why Train with Shef Shaun?

  • Real-World Expertise: Unlike generic testing centers, you are learning from a working Chef and Author who understands the daily pressures of a professional kitchen.

  • High Pass Rates: Our engaging, hands-on teaching style simplifies complex regulations into digestible, memorable lessons.

  • Charlotte Local: Skip the travel. We provide flexible scheduling right here in the Queen City to minimize your team’s downtime.

  • Compliance Guaranteed: We ensure you are fully prepared for the Food Protection Manager Certification, recognized by health departments nationwide.

Ready to Secure Your Certification?

 

“A safe kitchen is a successful kitchen. Let’s make sure your team is prepared to lead with excellence.” — Shef Shaun

ServSafe Manager Certification

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